http://www.teacherspayteachers.com/Store/Lets-Learn-Smore
************
It's a quiche variant--a crust is made of grated zucchini, and, after pre-bake, topped in the manner of pizza. Thus relatively few carbs, too. Recipes are online, make sure you find the ones where the crust is grated vegetable. I made this pretty often when I lived in a cooperative house. If you don't like it, it's more the 'this is weird' rather than 'this is bad' kind of failed experiment. 2|2|Ok...this sounds like a good one to try....|Quietwaters|Quietwaters39@hotmail.com|14:03:13|07/02/2014|
The other day I made zucchini sticks, those I will do again when the grand kids are here, they love anything they can dip in ranch.
You cut each zucchini into 8 strips. Dip in flour with some salt and pepper, then dip in an egg and water wash, then in bread crumbs mix with panko crumbs. Then I baked them on a sprayed cookie sheet for 15 minutes.
http://www.teacherspayteachers.com/Store/Lets-Learn-Smore
************