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0|0|ended up w/ 3# of Panko Bread Crumbs... What recipes do U use them with??|carmenanderson|cloudcars@verizon.net|20:02:27|03/11/2012|<center><font size="1" color="#000099" class="f_postedon">Posted on Mar-11-12 at 08:02 PM (Eastern) by 108.12.72.153</font></center><p>Thanks :)<P><BR>Get a $75 credit for signing up with BOUNCE Electric thru this link... Also earn Gift cards, Movie tickets and More with them every few months....<P><a href="http://www.bounceenergy.com/refer-a-friend/raf/1249065">http://www.bounceenergy.com/refer-a-friend/raf/1249065</a>
1|1|I use them for breading on chicken, fish, pork chops to oven fry them....yum!  I also use them for casserole toppings (tuna noodle, etc).  I have used them in meatloaf also, but I soak them in a little milk first so they dont stay crunchy.....I would imagine you could freeze it, just put it in ziplock freezer bags :)|saint6811|waylan@comcast.net|20:29:07|03/11/2012|<center><font size="1" color="#000099" class="f_postedon">Posted on Mar-11-12 at 08:29 PM (Eastern) by 98.213.152.114</font></center><p>" You'll get what's coming to you ... Unless it was mailed."<P><BR>