If you are a HONEST trader, there is nothing to fear in having a feedback link. If you do not have one, please set one up, BEFORE contacting me for a trade. If you insist on not having a feedback link, please do not contact me to trade. Feedback links protect all of us, on RS. Thanks for understanding. Donna 1|1|LOL I totally understand that. I've had chili on the brain to make so made it last night.....|maraj|maraj64@hotmail.com|13:36:33|09/10/2011|
Just seemed like a "fall" thing to make. Got a hankering to make applesauce now too. Sure makes the house smell good w/homemade applesauce cooking on the stove.....
Smile... it makes people wonder what you're up to!
Please identify yourself in 1st email w/name/username. Due to recent problem trades, if I haven't traded w/you before, I will probably require you send your end 1st or I'll need LEGIT trade references/feedback. I will be happy to provide the same. IF you plan to hold your end til you've received mine, I will need to know that IMMEDIATELY, BEFORE trade is finalized.
2|1|My "little one" is all grown ;-(|flyvanguard|flyvanguard@yahoo.com|14:47:00|09/10/2011|
I don't get to do all the school baking any more ... I can still do all the school baking eating, though. Every school food sale ... I'm there! S 3|1|I was thinking of making some pumpkin streudel muffins too! Great minds think alike :)|saint6811|waylan@comcast.net|14:47:35|09/10/2011|
" You'll get what's coming to you ... Unless it was mailed."
5|2|Joy, Please share your receipe...I've lost my muffin one somewhere|bluh2oeyes|bluh2oeyes@yahoo.com|18:50:35|09/10/2011|
Thanks,
Jennifer in North Carolina...the Tar Heel State
7|3|Pumpkin Streusel Muffins :)|saint6811|waylan@comcast.net|18:58:10|09/10/2011|
Here ya go, Jen.....you can make them with or without the streusel topping :) I make mine jumbos!
1/4 cup margarine, softened
1/2 cup sugar
1/4 cup packed brown sugar
2/3 cup cooked pumpkin or 2/3 cup canned pumpkin
1/2 cup buttermilk
2 eggs
2 tablespoons molasses
1 teaspoon orange zest
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon pumpkin pie spice
1/4 teaspoon salt
Streusel topping
1/3 cup flour
3 tablespoons brown sugar
2 tablespoons cold margarine
1/2 tsp cinnamon
In a large bowl, cream together the margarine and the sugars.
Add the next 5 ingredients; stir to mix well.
Mix together the dry ingredients; gradually add the dry ingredients to the creamed mixture and stir just until combined.
Fill paper line muffin cups two-thirds full with batter.
For streusel topping: mix together the flour and brown sugar; cut in the margarine with a pastry blender until resembles coarse meal.
Sprinkle evenly over muffin batter.
Bake at 375 degrees for 20-25 minutes or until tests done.
Remove from muffin pan and cool on wire rack. Store in air tight container for up to 5 days, or you can freeze them for up to 3 months
Joy :)
" You'll get what's coming to you ... Unless it was mailed."
4|1|Joy, you couldn't be more right = ))|dlpavitt|dlpavitt@att.net|18:45:53|09/10/2011|
If you are a HONEST trader, there is nothing to fear in having a feedback link. If you do not have one, please set one up, BEFORE contacting me for a trade. If you insist on not having a feedback link, please do not contact me to trade. Feedback links protect all of us, on RS. Thanks for understanding. Donna 6|1|Those sound yummy Donna...I'm so ready for Autumn, Cheyenne and I made carrot cake this past week and tonight we are thinking about making pumpkin spice cookies~*~|RebekkaVA|queen_vulture@msn.com|18:52:23|09/10/2011|
~*~REBEKKA~*~
a.k.a. "Queen Vulture"
Married to my Soul Mate William
"My husband has cancer, Please pray for him"
Mommy to:
Timothy 5/80
Matthew 10/92
Cheyenne 9/99
Grandmother to Alayna 3/10
*EMAIL*: queen_vulture@msn.com
Feedback link: http://www.refundsweepers.com/dcforum/feedback/796.html