" You'll get what's coming to you ... Unless it was mailed."
1|1|baked with fresh cream sauce or just a stir fry. Baking would be easier & quicker :)|driller|harj@frontier.com|14:37:20|10/31/2010|
~Judy in MI~ YUM I am having homemade potato salad and homemade chili. Maybe a fresh leaf salad? Not sure yet 2|1|Chicken Squares! yummy!|Isha|tm2ewing@sbcglobal.net|14:41:53|10/31/2010|
Fry up and cube (small cubes) the chicken.
mix chicken with a bunch of cream cheese!
Roll out cresent rolls (like the pillsbury ones) 2 for top, 2 for bottom
put heaping scoop of mixture in middle of bottom of square, put top square on, pinch sides to close, bake using the crossaint directions...
Supper yummy and easy!
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3|2|These sound good :) Do you think I could flatten out Grands biscuits instead and make them round instead of square? I got some Grands today at WM on sale and used a coupon, lol!|saint6811|waylan@comcast.net|15:04:45|10/31/2010|
" You'll get what's coming to you ... Unless it was mailed."
4|1|Ohhh grands... how about chicken pot pie?!?!|Isha|tm2ewing@sbcglobal.net|16:14:29|10/31/2010|
The grands would probably work on the squares too... but you could also make a super yummy pot pie with those...
Same thing... fry up chicken and cube... in pot boil up some frozen mixed veggies in cream of chicken or cream of mushroom soup... (about 2 cans to each 1 small bag of veggies. Once boiling throw that in a baking dish, add chicken and top with grands (I thin them out and roll them together so they cook all the way through and cover the mixture) and cook to the grands directions :)
Or our other go to chicken recipe...
put a little bbq sauce on the bottom of an 8x8 ish dish put the chicken on top... cover completely in bbq sauce... (takes about 2 bottles total) Cover in foil and bake for about 45minutes at 375... yummy, juicy, chicken...
Yumm,,, think we'll have chicken for dinner tonight too, now I'm hungry lol!
***Mailing from Northern California***
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5|2|Both great ideas! :) My son came in to the kitchen, and asked what was for dinner....when I said chicken, he was like "Homemade tenders???" with a look of absolute hope and longing....so that's what we're having tonight...but I printed out your ideas, those sound easy and delish :)|saint6811|waylan@comcast.net|16:27:56|10/31/2010|
" You'll get what's coming to you ... Unless it was mailed."
6|3|Grilled chicken salad|jen_ron|bugsmamma@earthlink.net|16:35:49|10/31/2010|
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My Ebay Auctions ~ http://search.ebay.com/_W0QQsassZjenayn 7|1|Chicken Parm or Marsala sounds good about now. LOL|maraj|maraj64@hotmail.com|17:36:56|10/31/2010|
When I make chicken parmesan, I cheat (hee! hee!) & afters smearing the breasts w/a paste (I mix these 3) of soft margarine, minced garlic & meat tenderizer, just roll it in Shake n Bake, bake til chicken is done. Then just pour chunky garden style spaghetti sauce over it & bake til spaghetti sauce is heated thru. Sprinkle parmesan or any kind of shredded cheese on top & bake til cheese starts to melt. Pepper Jack cheese adds a little bit of zip to it as does the garlic. Yum!
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8|2|Tami Sue, that actually sounds like a real recipe.....and it sounds delish! LOL I love marsala also, but I dont think the boys would be keen on it...|saint6811|waylan@comcast.net|17:57:31|10/31/2010|
" You'll get what's coming to you ... Unless it was mailed."
9|3|i made homemade chicken & noodles! Yum|shellysmsmo|jpksms@sbcglobal.net|18:12:45|10/31/2010|
: ) 10|3|LOL Could be a recipe somewhere. LOL I just get a Martha Stewart bug in my arse sometimes & toss together whatever I have on hand that seems decent.|maraj|maraj64@hotmail.com|18:14:21|10/31/2010|
Somehow, it actually turns out pretty good. LOL
Fact of life: After Monday and Tuesday..even the CALENDAR says...
W..T..F..
Please identify yourself in 1st email w/name/username. Due to recent problem trades, if I haven't traded w/you before, I will probably require you send your end 1st or I'll need LEGIT trade references/feedback. I will be happy to provide the same. IF you plan to hold your end til you've received mine, I will need to know that IMMEDIATELY, BEFORE trade is finalized.
11|4|we had homemade tenders last night yummy|Kristy|mi3zons1@yahoo.com|18:17:38|10/31/2010|
"Women should not have children after 35. Thirty-five children are enough." - anonymous (Only 28 to GO!) 12|1|This is my fall back recipe when I don't know what to make|jdlaurie|savethosepennies@aol.com|20:17:27|10/31/2010|
Take the chicken breasts pound them flat. Soak in Egg and then in breadcrumbs. Pile feta cheese in the middle and fold over. Drizzle melted butter over the top and bake.
My husband loves it this way. It's nothing fancy, but the feta cheese makes it seem like it is. We always seem to have feta cheese on sale here
Laurie
13|2|Another one for my "to-do" list, Laurie! :) That sounds so simple but delicious! (wondering how that would be with some spinach in the filling.....mmmm)|saint6811|waylan@comcast.net|20:28:55|10/31/2010|
" You'll get what's coming to you ... Unless it was mailed."
14|3|I know feta with fresh spinach is good that way, also works if you want to use Salmon with the butter~|driller|harj@frontier.com|20:39:27|10/31/2010|
~Judy in MI~ :) 15|3|I was going to say you can add spinach as well....|jdlaurie|savethosepennies@aol.com|20:55:00|10/31/2010|
but didn't. Really scary we think alike! LOL
Laurie