Does anyone know how to get this started and also
when it is ready to make the first batch of bread does
anyone have the recipe for making the cinnamon bread
Any help is appreciated 1|1|Clueless over here but I'm smelling that cinnamon bread.. |CJDJ112366|Lintaos@optonline.net|20:59:21|10/20/2009|
Carol 2|1|i can't wait|sknott4|lovemydogs24@gmail.com|21:26:58|10/20/2009|
>Posted on Oct-20-09 at 08:53 PM (Eastern)
>by 74.162.150.207Does anyone know how to
>get this started and also when
>it is ready to make the
>first batch of bread does anyone
>have the recipe for making the
>cinnamon bread
>Any help is appreciated
3|1|I have the recipes... give me a few to type them up and I'll post it :) ...m...|Isha|tm2ewing@sbcglobal.net|21:29:02|10/20/2009|
I've been using the same starter for over two years... You can freeze it, if you need to also... It thaws just fine, that way you can skip a week...
***Mailing from Northern California***
Please leave feedback if we've traded... Thanks :) Melissa
http://www.refundsweepers.com/dcforum/feedback/1113.html
4|2|Anyone want to put me on their bread list :-)|CJDJ112366|Lintaos@optonline.net|21:37:28|10/20/2009|
Carol 5|3|DD got rid of my banana nut muffins and I'm still missing it......|CJDJ112366|Lintaos@optonline.net|21:38:22|10/20/2009|
Carol 6|1|Betty,the recipe is on the recipe board,i bumped it up for ya|WillaD|wila111@bellsouth.net|21:45:16|10/20/2009|
i love this stuff,got to get a starter going
***********************************
If you are on the btl or btw,please
don't email me about trading(this is
for those on these lists)
************************************
If you are going to hold my envie until
you get your envie please lmk up front--
I JUST LOVE THIS HOBBY
Willa 7|1|Thanks all again==What would I do without you!!|bcmunns|bcmunns@bellsouth.net|22:20:32|10/20/2009|
>Posted on Oct-20-09 at 08:53 PM (Eastern)
>by 74.162.150.207Does anyone know how to
>get this started and also when
>it is ready to make the
>first batch of bread does anyone
>have the recipe for making the
>cinnamon bread
>Any help is appreciated